beer alcoholic
What is a good tasting non alcoholic beer?
I need to know a good tasting non alcoholic beer for friends who don’t want the alcohol but enjoy the taste of beer.
Thanks in advance.
Honestly, none of them are.
If you’re going to drink beer, drink the alcoholic ones. The taste and amount of alcohol is taken into account for the overall flavor when brewing. Not having the alcohol in beer is like not having lightsabers in star wars. It just doesn’t work as well.
If you HAVE to drink non alcomaholic, go with clausthauler
Vitamin Enhanced Beer?
Vitamin Enhanced Beer?
Recently, a new beer has been created for all of you desiring a beer with less of the “hangover” effects in the morning. This new type of beer, often referred to as “vitamin beer” is “enhanced” or packed with vitamins such as A,B,D and E, as well as folic acid. However, the creator of the beer, Larry Schwartz, has run into a slight road block in terms of listing these “key” ingredients as the governmental agencies have informed him that by placing the vitamins on the labels it would be making a statement that the vitamin beer was actually good for a person.
In all actuality, however, most beers do contain vitamins such as B and niacin in healthy doses. The vitamin B usually comes from the yeast used to ferment the beer. So what is the big deal about Stampede Beer Co.’s new “innovation” as they refer to the type of beer overseas? It has to do with their supposed infusion of vitamin B in the beer. This extra boost of vitamin B is intended to assist individuals with reducing the risk of developing a nasty hangover. Vitamin B is oftentimes depleted after consuming alcohol in an evening which can lead to certain symptoms during a hangover such as grogginess and sluggishness.
In regards to the nutritional benefits of beer overall, it has only been in recent times where beer has suddenly been deemed as unhealthy mostly due to such groups as the “prohibitionists” from early 20th century and other anti-drinking groups. However, before these groups, beer was actually considered a nutritious and pure beverage by civilizations thousands of years in the past due to the already-vitamin enhanced beverage in which no known pathogen can survive leading to a clean, or “pure”, drink that has been enjoyed for millenniums.
About the Author
S. Michael Windsor is currently publisher and a writer for The Hangover Network. The THN Online Hangover Prevention Guide is a premier hangover information platform that provides individuals with a quality in-depth look at hangover and the associated products, services and information available today. Visit us today at http://www.HangoverNetwork.com and subscribe to our FREE services.
Big Alcohol Watchdog Update: Big Beer Duopoly
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